What Are We Eating Today? (2014)
Family
Fun and Easy Cooking by Two Guys. In Shin Don-yub and Sung Si-kyung’s kitchen, they show you how to fix delicious and easy meals. No tricky recipes here, so anybody can do it!
Seasons
Season 1 Episodes
Episode 1
Episode 1
Episode 75
Gnocchi & Panna cotta
Episode 76
Donburi
Episode 77
Abalone Seaweed Soup & Pasta Bonggolre
Episode 78
똠양꿍&팟타이
Episode 79
Pan-fried croaker fillet and croaker stew
Episode 80
Braised Cutlassfish
Episode 81
Mafa Tofu and Sweet & Sour Pork
Episode 82
cookie & cream cake and spumante jelly
Episode 83
sea urchin buckwheat noodles
Episode 84
Sam Kim class
Episode 85
Braised Spicy Chicken and Rice ball with cheese nurungji
