The Artisan's Kitchen
Season 1, Episode 8: Jalapeño Cheddar Cornbread
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Bryan takes inspiration from his childhood in New Orleans and dishes up a special cornbread with a side of red beans and rice. Freshly sliced jalapeños and cheddar cheese put a flavorful spin on this classic dish.
All Episodes - Season 1
Episode 1
Churros Two Ways
Episode 2
Honduran Breakfast Galette
Episode 3
Raspberry Honduran Cheesecake
Episode 4
Bananas Foster Crème Brûlée
Episode 5
Double Chocolate Fudge Cookies
Episode 6
Deep Dish Pizza
Episode 7
Beignets With Dipping Sauce
Episode 8
Jalapeño Cheddar Cornbread
Episode 9
Rustic Sourdough Bread
Episode 10
Sourdough Starter Tutorial