The Backpacker Chef

Season 1, Episode 2: Wolmyeongam Hermitage in Byeonsan, Buan-gun

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Baek Jong Won and the members go deep into the mountains and visit a Buddhist temple to create a vegan menu for about 20 people. Baek Jong Won decides to go Chinese and makes Jjajangmyeon, tangsuyuk and dumplings without using meat or onions. Things take a turn for the worse when a lot more people show up that they expected.

All Episodes - Season 1

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