A Cook's Tour

The Basque food culture in Spain has a rich history and tradition. Tony and Luis Irizar visit gastronomic societies and tapas bars to try and experience all of the tastes.

All Episodes - Season 1

Episode 1

A Taste of Tokyo

Episode 2

Dining with Geishas

Episode 3

Cobra Heart, Food That Makes You Manly

Episode 4

Eating on the Mekong

Episode 5

Wild Delicacies

Episode 6

Eating on the Edge of Nowhere

Episode 7

Cod Crazy

Episode 8

San Sebastian: A Food Lover's Town

Episode 9

Childhood Flavors

Episode 10

Stuffed Like a Pig

Episode 11

A Desert Feast

Episode 12

Traditional Tastes

Episode 13

The Cook Who Came in From the Cold

Episode 14

So Much Vodka, So Little Time

Episode 15

Tamales and Iguana Oaxacan Style

Episode 16

Puebla Where Good Cooks Come From

Episode 17

Los Angeles, My Own Heart of Darkness

Episode 18

French Laundry Experience

Episode 19

Hometown Favorites

Episode 20

My Life As A Cook-NYC

Episode 21

Highland Grub

Episode 22

A Pleasing Palate