Take On The Takeaway

Season 1, Episode 7: Ken Hom vs. Kung's Express

Select Source

Previous Next

Ken Hom heads to Finchley, London, to convince friends Rob Gardner and Amanda Ebbs that his home-made Sichuan beef with garlic and chilli is quicker, cheaper and tastier than a takeaway from their local Chinese. Chefs Dish: Sichuan beef with noodles

All Episodes - Season 1

Back to Take On The Takeaway