The Chefs Line

Inside Japanese restaurant Sokyo, Maeve O'Meara learns the art of sushi and sashimi and experiences executive chef Chase's creation of slow-cooked and grilled lamb chop in miso and vegemite sauce.

All Episodes - Season 1

Episode 1

Vietnamese 1

Episode 2

Vietnamese 2

Episode 3

Vietnamese 3

Episode 4

Vietnamese 4

Episode 5

Restaurant Dandelion

Episode 6

African 1

Episode 7

African 2

Episode 8

African 3

Episode 9

African 4

Episode 10

Restaurant Africola

Episode 11

Turkish 1

Episode 12

Turkish 2

Episode 13

Turkish 3

Episode 14

Turkish 4

Episode 15

Restaurant Anason

Episode 16

Italian 1

Episode 17

Italian 2

Episode 18

Italian 3

Episode 19

Italian 4

Episode 20

Restaurant Osteria Oggi

Episode 21

Chinese 1

Episode 22

Chinese 2

Episode 23

Chinese 3

Episode 24

Chinese 4

Episode 25

Restaurant China Doll

Episode 26

Greek 1

Episode 27

Greek 2

Episode 28

Greek 3

Episode 29

Greek 4

Episode 30

Restaurant Alpha

Episode 31

Indian 1

Episode 32

Indian 2

Episode 33

Indian 3

Episode 34

Indian 4

Episode 35

Restaurant Tonka

Episode 36

Lebanese 1

Episode 37

Lebanese 2

Episode 38

Lebanese 3

Episode 39

Lebanese 4

Episode 40

Restaurant Nour

Episode 41

Thai 1

Episode 42

Thai 2

Episode 43

Thai 3

Episode 44

Thai 4

Episode 45

Restaurant Easy Tiger

Episode 46

Spanish 1

Episode 47

Spanish 2

Episode 48

Spanish 3

Episode 49

Spanish 4

Episode 50

Restaurant Bar Lourinha

Episode 51

French 1

Episode 52

French 2

Episode 53

French 3

Episode 54

French 4

Episode 55

Restaurant Montrachet

Episode 56

Japanese 1

Episode 57

Japanese 2

Episode 58

Japanese 3

Episode 59

Japanese 4

Episode 60

Restaurant Sokyo

Episode 61

Mexican 1

Episode 62

Mexican 2

Episode 63

Mexican 3

Episode 64

Mexican 4

Episode 65

Restaurant el Publico