Marcus Wareing Simply Provence

Season 1, Episode 5: Pigs and Snails

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Marcus looks to impress the locals during a cooking demo at a farmers' market with a meat that is loved equally by the Brits and the French - pork. Can he convince them that we Brits know how to cook?

All Episodes - Season 1

Goats' Cheese and Pétanque

Bread and the Croque Monsieur

Episode 7

Retro Fruit Dishes

Episode 8

Roast Chicken and Provencal Wine

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