Christopher Kimball's Milk Street Television

Season 2, Episode 1: Home Cooking in Taiwan

Select Source

Previous Next

The classic flavors and ingredients of Taiwanese cooking from Chuang Pao-hua of the Chung-hua Culinary Teaching Center; Raoche Street Night Market; Kun-Yin Cheng of the Shin Yeh restaurant; how to make Taiwanese beef noodle soup and more.

All Episodes - Season 2

Home Cooking in Taiwan
Episode 1
Home Cooking in Taiwan
 Quick Suppers from Madrid
Episode 2
Quick Suppers from Madrid
 Middle East Classics
Episode 3
Middle East Classics
 Japanese Tuesday Nights
Episode 4
Japanese Tuesday Nights
 Easy French Desserts
Episode 5
Easy French Desserts
 Secrets of Thailand
Episode 6
Secrets of Thailand
 Pizza and Pasta
Episode 7
Pizza and Pasta
 Tunisian Couscous
Episode 8
Tunisian Couscous
 New Mexico, Old Mexico
Episode 9
New Mexico, Old Mexico
 Taipai Cooking Lesson
Episode 10
Taipai Cooking Lesson
 South African Barbecue
Episode 11
South African Barbecue
 Porchetta at Home
Episode 12
Porchetta at Home
 Chicken from Paris to the Middle East
Episode 13
Chicken from Paris to the Middle East
 The Japanese Quick Cook
Episode 14
The Japanese Quick Cook
 Middle East Favorites
Episode 15
Middle East Favorites
 New Breads
Episode 16
New Breads
 A Trip to Senegal
Episode 17
A Trip to Senegal
 Chicken the Chinese Way
Episode 18
Chicken the Chinese Way
 South American Classics
Episode 19
South American Classics
 Every Day Turkish Favorites
Episode 20
Every Day Turkish Favorites
 From Vietnam to Burma
Episode 21
From Vietnam to Burma
 Singapore Satay, Soup and Sling
Episode 22
Singapore Satay, Soup and Sling
 West African Weeknight Supper
Episode 23
West African Weeknight Supper
Back to Christopher Kimball's Milk Street Television