Les Stroud's Wild Harvest

On the banks of the Bow River, just minutes from Chef Paul’s home, Les shows his foraging prowess. Paul utilizes his culinary garden and restaurant kitchen to prepare the final dishes of season one with some surprise ingredients from Les’ bounty.

All Episodes - Season 1

Episode 1

Mussels & Wild Radish

Episode 2

Wild Ginger & Miner’s Lettuce

Episode 3

Horsetail & Dandelion

Episode 4

Milkweed & Cattail Flour

Episode 5

Bass & Sweet Gale

Episode 6

Grouse & Labrador Tea

Episode 7

Matsutake & Wild Turkey

Episode 8

Oak & Madrone

Episode 9

Tall Blue Lettuce & Daisy

Episode 10

Cattail & Pond Lily

Episode 11

Lambsquarters & Raspberries

Episode 12

Twisted Stalk & Wild Mint

Episode 13

Douglas Fir & Buffaloberry