La Grande Maison Tokyo

Rinko and Obana are struggling to come up with the Grand Maison Tokyo’s signature meat dish. They decide to enter a gibier (wild game) cooking competition, only to discover that rival restaurant gaku has cornered the market in high-quality venison.

All Episodes - Season 1

Episode 1

Red Shrimp Étouffée

Episode 2

Eggplant Presse

Episode 3

Venison Roti and Consommé

Episode 4

Mont Blanc À ma façon

Episode 5

Assy-Parmantier

Episode 6

Roasted Spanish Mackerel with Crystal Pomelo Sauce

Episode 7

Galette Champignon

Episode 8

Beef Stew

Episode 9

Poached Albacore

Episode 10

Turtle Dove Pie

Episode 11

Finale