The Mind of a Chef
Season 2, Episode 6: Roots
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Host Sean Brock prepares a typical Appalachian dinner; cooks chicken dumplings with his mother; visits with chef Joseph Lenn at Blackberry Farms in Tennessee; and learns how to make fried okra and country ham.
All Episodes - Season 2
Episode 1
Southerners
Episode 2
Seeds
Episode 3
Rice
Episode 4
Louisiana
Episode 5
Preserve
Episode 6
Roots
Episode 7
Low Country BBQ
Episode 8
Senegal
Episode 9
London
Episode 10
Sea/Salt
Episode 11
Curry
Episode 12
Italian
Episode 13
British Classics
Episode 14
Farmer
Episode 15
Leftovers
Episode 16
Restauranteur