Wall of Chefs

Season 1, Episode 13: A Jacuzzi of Butter

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An unorthodox pairing of mole and scallops has the Wall paying attention in the Crowd-Pleaser round, and the home cooks don’t know which way the feta will crumble when they’re asked to cook from Chef Christine Cushing’s Mediterranean fridge. In the end, it’s winner winner makes the best chicken dinner when Chef Victor Barry asks the final two home cooks to elevate the classic weeknight ingredient.

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